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Maveron’s passion for delighting consumers through food is something we had in common, while their approach to technology as a means to an unrivaled consumer experience makes them the perfect partner for Spyce.

—MICHAEL FARID, CO-FOUNDER & CEO

Spyce is the world’s first restaurant featuring a robotic kitchen that cooks complex meals to order. Founded by four MIT graduates who’ve teamed up with Michelin-Starred Chef Daniel Boulud, Spyce serves wholesome and delicious meals at an affordable price point.

 

TEAM LEAD